Combine ingredients, mixing until well blended. Spoon into 9-inch pie
plate. Bake at 350 degrees 18 to 20 minutes or until lightly browned. Serve
with crackers, chips or vegetable dippers. 6 to 8 servings.
From a collection of my mother's (Judy Hosey) recipe box which contained
lots of her favorite recipes, clippings, etc. Downloaded from Glen's MM
Recipe Archive, http://www.erols.com/hosey.
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