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Creamy Cranberry (Or Apple) Almond Crunch Bread

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CATEGORY CUISINE TAG YIELD
Eggs, Dairy 1 Servings

INGREDIENTS

1 pk Pillsbury Apple Cinnamon or Cranberry Quick Bread Mix
1/2 c Chopped, peeled apple
3/4 c Water
3 tb Oil
1 Egg
1 ts Almond extract
2 pk (3-oz.) cream cheese
2 tb Sugar
1 Egg
1/2 c Chopped, peeled apple
1/4 c Sliced almonds
Apple jelly

INSTRUCTIONS

FILLING
TOPPING
Heat oven to 350.  Grease and flour loaf pan.  Blend all ingredients except
apple.  Beat at medium speed until smooth.  Stir in apple.  Set aside. In
large bowl, combine all bread ingredients.  Stir by hand until mix is
moistened.  Pour 1/2 batter into prepared pan.  Carefully spoon cream
cheese mixture over batter.   Spoon remaining batter on top of filling.
Sprinkle with almonds.  Bake for 65-85 minutes or until done. Cool
completely.  Brush with melted apply jelly.  Store in refrig.
Posted to EAT-L Digest 24 October 96
Date:    Fri, 25 Oct 1996 10:49:37 -0500
From:    Catherine F Ramey <rameycf@MAIL.AUBURN.EDU>

A Message from our Provider:

“Gratitude is an offering precious in the sight of God, and it is one that the poorest of us can make and be not poorer but richer for having made it. #A.W. Tozer”

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