CATEGORY	CUISINE	TAG	YIELD
Dairy		Pies	8	Servings

INGREDIENTS

1 3/4	c	Cold milk
2	pk	Jello vanilla instant pie filling
1	cn	Lemonade, thawed
8	oz	Cool whip Lite
1		Prepared graham cracker crust
		Lemon slices

INSTRUCTIONS

1. Pour milk into a large bowl, add pudding mixes and whisk for 30 seconds.
2. Add lemonade and whisk for another 30 seconds until thick.
3. Stir in cool whip and spoon inot crust.
4. Refrigerate for 4 hours or until set. Garnish with lemon slices.
NOTES : Formatted for MC by: L. Fulton
Recipe by: Good Housekeeping - April 1997 Posted to TNT - Prodigy's Recipe
Exchange Newsletter  by WWGQ25C@prodigy.com (MRS LYNN P THOMAS) on Jul 10,
1997

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