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CATEGORY CUISINE TAG YIELD
Cereal, Kids 6 Servings

INGREDIENTS

3/4 c Old-fashioned oatmeal
1 1/3 c Cold water
Salt (opt)
1 tb Maple syrup or honey (opt)

INSTRUCTIONS

In an earthenware dish or heavy ovenproof casserole with tight-fitting lid,
combine oatmeal, water, a pinch of salt and maple syrup, honey or brown
sugar if using them. Cover tightly and place in 225'F. oven for 7 hours, or
overnight, until the oatmeal reaches desired consistency.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/kids.zip

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