| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Grains |
|
Candy |
36 |
Servings |
INGREDIENTS
| 2 |
c |
Sugar |
| 1 |
c |
Milk |
| 2 |
ts |
Vanilla |
| 1 |
|
Jar (7-10 oz) marshmallow cream |
| 10 |
oz |
Peanut butter |
INSTRUCTIONS
From: arielle@taronga.com (Stephanie da Silva) (COLLECTION)
Date: Wed, 2 Mar 1994 23:07:59 GMT
See recipe "Grandma Olsen's Sugar Cookies" for source/info on this recipe.
Boil sugar and milk to soft ball stage (242F). Remove from heat; add
vanilla, marshmallow cream and peanut butter. Beat until well blended and
quickly pour into 9 x 9" pan. Cool and cut into squares.
Dorothy -- Returns Analyst
REC.FOOD.RECIPES ARCHIVES
/MISC
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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