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CATEGORY CUISINE TAG YIELD
Vegetarian Salad 4 Servings

INGREDIENTS

8 oz Tofu; medium firm, shredded
2 Green onions; chopped
1 tb Fresh parsley; chopped, or more
1 ts Curry powder
1/4 c Mayo or almondaise (use your favourite)
Salt + pepper to taste
Paprika sprinkled on top

INSTRUCTIONS

From: sylvia@itrc.on.ca
Date:   Tue, 30 Jul 1996 10:25:42 -0400
Mix the first six together until colour is consistent. For a large group,
put lettuce leaves around the bowl first, pack in the 'egg' salad, then
form a sunny happy face with a spoon. For some reason, people love it and
get a real kick out of this.
fatfree digest V96 #210
From the Fatfree Vegetarian recipe list.  Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.

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