You need to log in to create posts and topics.
baking
121,179 Posts
#1 · May 30, 2013, 4:36 pm
Quote from Forum Archives on May 30, 2013, 4:36 pmPosted by: muddybootacres <muddybootacres@...>
debating and pricing next time I go to the grocer. What was the name of
the natural sugar you ladies use? 1 tsp = 1 cup? can't remember what you
all said. I use a lot of corn oil too. Mostly in making bread. We like
fluffy bread. What would you use in place of it? Can you tell I watched
"Time for a Change" today? LOL
Heather--------------------------------------------------------------------
mail2web.com Enhanced email for the mobile individual based on Microsoft®
Exchange - link.mail2web.com/Personal/EnhancedEmail
Posted by: muddybootacres <muddybootacres@...>
debating and pricing next time I go to the grocer. What was the name of
the natural sugar you ladies use? 1 tsp = 1 cup? can't remember what you
all said. I use a lot of corn oil too. Mostly in making bread. We like
fluffy bread. What would you use in place of it? Can you tell I watched
"Time for a Change" today? LOL
Heather
the natural sugar you ladies use? 1 tsp = 1 cup? can't remember what you
all said. I use a lot of corn oil too. Mostly in making bread. We like
fluffy bread. What would you use in place of it? Can you tell I watched
"Time for a Change" today? LOL
Heather
--------------------------------------------------------------------
mail2web.com Enhanced email for the mobile individual based on Microsoft®
Exchange - link.mail2web.com/Personal/EnhancedEmail
Click for thumbs down.0Click for thumbs up.0