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Kimchee recipe anyone?

Posted by: natural_essentials <natural_essentials@...>

Does anyone know how to make kimchee? I have some recipes for quick
kimchee, but I was wondering if anyone has a recipe that turns out like
the kind you buy, where it is nice and fermented, almost spongy-like? Or
maybe I just make the quick kind and then can it?

Leacy
Life is Good!

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