re: citric acid
Quote from Forum Archives on September 25, 2001, 11:00 amPosted by: empalo <empalo@...>
New England Cheese Making Supply has citric acid. You can go to this site and view it
camby.crocker.com/cheese2/cgi-bin/web_store/web_store.cgi?page=other.htm&cart_id=2231674_5824CITRIC ACID is used for making Mozzarella and Ricotta.
C13 - 8 oz. $5.95 ....I have ordered from them several times. They have a catalog you can ask for to do mail order instead
of over the net.I used to get a little catalog from a bulk company, E& S or something, they are amish, but someone
bought them out and I cannot remember the new name of the company, but I know they carried it.
And it was very reasonable. I think they advertise in the Budget once in a while.A fellow cheesemaker,
Pat
Posted by: empalo <empalo@...>
camby.crocker.com/cheese2/cgi-bin/web_store/web_store.cgi?page=other.htm&cart_id=2231674_5824
CITRIC ACID is used for making Mozzarella and Ricotta.
C13 - 8 oz. $5.95 ....
I have ordered from them several times. They have a catalog you can ask for to do mail order instead
of over the net.
I used to get a little catalog from a bulk company, E& S or something, they are amish, but someone
bought them out and I cannot remember the new name of the company, but I know they carried it.
And it was very reasonable. I think they advertise in the Budget once in a while.
A fellow cheesemaker,
Pat