David Brainerd prayed with fasting for the Lord's leadership regarding his entry into ministry. He said of his experience during that day, “I felt the power of intercession for precious, immortal souls; for the advancement of the kingdom of my dear Lord and Saviour in the world; and withal, a most sweet resignation and even consolation and joy in the thoughts of suffering hardships, distresses, and even death itself, in the promotion of it…. My soul was drawn out very much for the world, for multitudes of souls. I think I had more enlargement for sinners than for the children of God, though I felt as if I could spend my life in cries for both. I enjoyed great sweetness in communion with my dear Saviour. I think I never in my life felt such an entire weanedness from this world and so much resigned to God in everything.
Jonathan Edwards

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Re: Need Recipe Help

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#1 · August 4, 2001, 7:07 pm

Posted by: stampinbookworm <stampinbookworm@...>

With the garlic, you might want to add a few of these following
herbs...dill, parsley, fennel, maybe something like italian herb seasonings?

Vaughnde Edwards
Missoula, Montana
Praise the Lord, He is Risen Indeed!!

-----Original Message-----
From: Amazing Graze Farms <amazinggraze@valkyrie.net>
To: Undisclosed-Recipient:;
Date: Saturday, August 04, 2001 4:56 PM
Subject: [HomeSteadHeaven] Need Recipe Help

Ok, I need your help again. I had somebody order herb and garlic bread from
me. I am going to use my regular bread recipe as far as the dough, but does
anyone else make this? Is so, can you tell me what herbs you use and how
much of them for how many loaves of bread? Thanks for any help.

Only by His merciful grace,
Marci
Amazing Graze Farms
http://www.amazinggrazefarms.faithweb.com/

He is no fool who gives up what he cannot keep to gain that which he cannot
lose.

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