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Re:Spinach Orange Salad
121,179 Posts
#1 · June 15, 2001, 12:15 am
Quote from Forum Archives on June 15, 2001, 12:15 amPosted by: dhaley <dhaley@...>
Rinse spinach and dry.
Add mandarine oranges, carrot curls, chopped green onion. Place 1/4 cup
brown sugar in a skillet and melt on low, add 1/2 cup sliced almonds and
gently coat the sliced almonds. Let cool....these burn easy so watch them
closely. When cool, break up carmelized almonds into salad. Pour the
following dressing over the whole thing and eat!4 tbs honey ( a bit more honey if you like the dressing sweeter)
1/2 cup vinegar
1/2 cup veg oil
2 tsp. salt
1/2 tsp. pepper
Posted by: dhaley <dhaley@...>
Rinse spinach and dry.
Add mandarine oranges, carrot curls, chopped green onion. Place 1/4 cup
brown sugar in a skillet and melt on low, add 1/2 cup sliced almonds and
gently coat the sliced almonds. Let cool....these burn easy so watch them
closely. When cool, break up carmelized almonds into salad. Pour the
following dressing over the whole thing and eat!
Add mandarine oranges, carrot curls, chopped green onion. Place 1/4 cup
brown sugar in a skillet and melt on low, add 1/2 cup sliced almonds and
gently coat the sliced almonds. Let cool....these burn easy so watch them
closely. When cool, break up carmelized almonds into salad. Pour the
following dressing over the whole thing and eat!
4 tbs honey ( a bit more honey if you like the dressing sweeter)
1/2 cup vinegar
1/2 cup veg oil
2 tsp. salt
1/2 tsp. pepper
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