The fundamental problem in the evangelical world today is not inadequate technique, insufficient organization, or antiquated music and those who want to squander the church’s resources bandaging these scratches will do nothing to staunch the flow of blood that is spilling from its wounds. The fundamental problem in the evangelical world today is that God rests too inconsequentially upon the church. His truth is too distant, His grace too ordinary, His judgment too benign, His gospel too easy, and His Christ is too common.

David Wells

CATEGORY	CUISINE	TAG	YIELD
Dairy		Desserts	16	Servings

INGREDIENTS

3	oz	LEMON FLAVORED GELATIN
1	c	BOILING WATER
8	oz	CREAM CHEESE
1	c	SUGAR
3	tb	LEMON JUICE
4	x	DROPS YELLOW FOOD COLORING
1	ts	VANILLA
13	oz	MILNOT (WHIPPED)
3	c	GRAHAM CRACKER CRUMBS
1/2	c	MARGARINE OR BUTTER, MELTED

INSTRUCTIONS

Dissolve gelatin in boiling water. Chill until slightly thickened. Mix
graham cracker crumbs and margarine, line bottom and sides of 9x13x2 inch
baking dish - reserve part of crumbs. Cream together cheese, sugar, and
vanilla. Add gelatin, lemon juice, and yellow food coloring. Beat until
well blended. Fold into stiffly whipped milk substitute. Pour into crust,
sprinkle with remaining crumbs. Chill thoroughly. Cut into squares and
serve. May be garnished with fruit. Serves 16-20. You may freeze half of
this recipe and enjoy it later. VARIATION* Instead of stiffly whippeng
Milnot first, just chill Milnot and whip it with jello and cheese mixtures.
Mix well on medium speed of mixer.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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