| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Appetizers, Dips | 8 | Servings | |
INGREDIENTS
| 1/3 | c | Heinz® tomato ketchup |
| 1 | pk | (8 oz) cream cheese; softened |
| 1 | ts | Fresh lemon juice |
| 1/8 | ts | Garlic powder |
| 1 | cn | (6.5 oz) minced clams; drained |
INSTRUCTIONS
Blend ketchup gradually into cream cheese. Add lemon juice, garlic powder and clams. Cover and chill. Makes about 1 1/2 cups. Recipe by: More Favorite Brand Name Recipes Cookbook Posted to MC-Recipe Digest V1 #888 by "Crane Walden <cranew@foothill.net>" <cranew@foothill.net> on Nov 7, 1997
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