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CATEGORY CUISINE TAG YIELD
Meats Copycat, Miscellaneo 1 Servings

INGREDIENTS

2 tb Pepper
1 tb Chicken bouillon powder
1 ts Onion salt
1 ts Onion powder
1 tb Garlic salt
1 ts Cumin powder
1 ts Dry marjoram leaves
1 tb Minced parsley
1 ts Paprika
1/2 ts Curry powder
1 tb Chili powder
1/3 c Salt

INSTRUCTIONS

Mix all ingredients together thoroughly, or put all ingredients in 1 qt.
mayonnaise jar with tight fitting lid, shaking until blended well. Keep at
room temperature. Use within 3 months. Makes about 1 cup. MC formatting and
posting by bobbi744@sojourn.com
Posted to MC-Recipe Digest V1 #346
Recipe by: Gloria Pitzer's Better Cookery Cookbook
From: Roberta Banghart <bobbi744@sojourn.com>
Date: Tue, 17 Dec 1996 14:38:04 -0500

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