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"m&m’s" Coconut Pecan Bars

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CATEGORY CUISINE TAG YIELD
Eggs C, I, K, O 12 Servings

INGREDIENTS

1/4 c Granulated sugar, divided
1/2 c Plus 3 tablespoons
all-purpose flour
divided
1/2 c Finely chopped pecans
divided
/4 c butter, divided
Eggs
T Vanilla extract
2 oz "M&M's" Chocolate Mini
Baking Bits divided
c Shredded coconut

INSTRUCTIONS

Preheat oven to 350ø F. Lightly grease a 13 x 9 x 2-inch baking pan;
set aside. In large bowl combine 3/4 cup sugar, 1/2 cup flour and 1/2
cup chopped pecans; add 1/4 cup melted butter and mix well. Press
mixture into bottom of prepared pan. Bake 10 minutes or until set;
cool slightly. In mixing bowl cream 1/2 cup butter and 1/2 cup sugar;
add eggs, one at a time, beating well after each addition. Blend in
vanilla. Combine 1 cup "M&M's"r Chocolate Mini Baking Bits with 3
tablespoons flour; stir into creamed mixture. Spread mixture over
cooled crust. Combine coconut and remaining pecans; sprinkle over
batter. Sprinkle remaining 3/4 cup "M&M's"r Chocolate Mini Baking  Bits
over coconut and pecans; pat down lightly. Bake 25 to 30 minutes  or
until set. Cool completely before cutting into bars. Store in  tightly
covered container. MAKES 24 TO 36 BARS.  Recipe by: M & M WEBSITE
Posted to recipelu-digest by GramWag@aol.com on Feb 4, 1998

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 167
Calories From Fat: 41
Total Fat: 4.8g
Cholesterol: <1mg
Sodium: <1mg
Potassium: 46.6mg
Carbohydrates: 27.8g
Fiber: 1.5g
Sugar: 6.9g
Protein: 3.3g


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