Some might find it surprising that I would teach my nine-year-old about God’s wrath toward sin. But I find it surprising that any loving person would withhold this truth from another person they love. Because only when we understand God’s wrath toward sin can we realize that we need to be saved from it. Only when we hear the very bad news that we’re deserving of judgment can we appreciate the very good news that God has provided salvation through His Son.

C.J. Mahaney

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Grains, Dairy, Eggs			1	Servings

INGREDIENTS

1/4	c	Solid vegetable shortening
1/2	c	Butter or margarine
1/2	c	Creamy peanut butter
1	c	Firmly packed light brown sugar
1	lg	Egg
1	ts	Vanilla extract
1 2/3	c	All-purpose flour
1	ts	Baking soda
1/2	ts	Baking powder
1/2	c	Finely chopped peanuts
1	c	M&Ms® milk chocolate mini baking bits
1/2	c	Grape or strawberry jam

INSTRUCTIONS

Preheat oven to 350&deg;F. In large mixing bowl beat together shortening,
butter, peanut butter and sugar until light and fluffy; add egg and
vanilla. Combine flour, baking soda and baking powder; blend into creamed
mixture. Stir in nuts and "M&M's"(r) Milk Chocolate Mini Baking Bits. Drop
by rounded teaspoonfuls onto ungreased cookie sheets. Bake 8 to 10 minutes
or until light golden. Let cool 2 minutes on cookie sheets; remove to wire
racks to cool completely. Just before serving, spread 1/2 teaspoon jam on
bottom of one cookie; sandwich with second cookie. Store in tightly covered
container.
Notes: Imagine, having all your favorite tastes...milk chocolate, peanut
butter and jelly...rolled into one great snack! MAKES ABOUT 2 DOZEN
SANDWICH COOKIES.
Recipe by: Mars Recipe by 1996 Mars, Incorporated
Posted to brand-name-recipes by Barbra<barbra@pipeline.com> on Feb 03, 1998

A Message from our Provider:

“If we can think and feel and love, our Maker can do all that and more”