Here are a few key principles for good Bible interpretation: 1. Read within the context. What is the context of the immediate verse in relation to the paragraph and the book as a whole? 2. Seek to determine what the author intended to convey to his original audience. What was his purpose in writing? Who were his recipients? 3. Interpret literally unless grammatically called to do so otherwise. 4. Interpret in line with the history and culture of the author’s day. 5. Compare Scripture with Scripture. Cross-reference starting with the book, author, testament and Bible. 6. Use commentaries to check your work.

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Meats, Dairy		Meat	4	Servings

INGREDIENTS

1	md	Onion; sliced
1	md	Green pepper; sliced
8	oz	Mushrooms; sliced
8	oz	Roast beef; shaved
3	tb	Worchestershire sauce
3/4	ts	Garlic powder
1/4	ts	Pepper
1		Loaf frozen white bread Dough; thawed
3	tb	Olive oil
1	ts	Crushed garlic
4	c	Asst. shredded cheeses
1/4	c	Parmesan cheese; grated

INSTRUCTIONS

Saute vegetables in 1 tb. olive oil until limp; add roast beef.  Saute for
three more minutes.  Add Worchestershire sauce and seasonings; cook 2-3
minutes more and remove from heat.  Set aside.
Dust work surface with flour and roll out bread dough to fit a 10" x 15"
cookie sheet.  Grease cookie sheet; fit dough into pan, making a rim of
dough around edges of pan. Brush with remaining 2 tb. olive oil and spread
crushed garlic over entire surface of dough. Top with a light layer of
shredded cheese, then meat/vegetable mixture, distributing evenly. Top with
remaining shredded cheese, then Parmesan. Bake at 400 degrees F. for 20-25
minutes or until cheese is melted and bubbly. Let sit 5 minutes before
cutting and serving.
Date: Wed, 12 Jun 1996 23:05:34 -0400
From: Carol Taillon <taillon@access.mountain.net>
MC-Recipe Digest V1 #117
From the MasterCook recipe list.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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