| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Canning, Preserves, Etc, Jams & jell | 8 | Servings | ||
INGREDIENTS
| 3 | c | Strawberries |
| 3 | c | Sugar |
INSTRUCTIONS
Put the strawberries in a pan. Add 1 cup of sugar. Bring to a boil and boil for 4 minutes. Add the second cup of sugar and boil again for 4 minutes. Then add the third cup of sugar and boil for 3 minutes. Remove from stove, cool, stir occasionally. Pour in jars and seal. busted by sooz Recipe by: Key Gourmet Posted to recipelu-digest by sooz <[email protected]> on Mar 18, 1998
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