| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains, Dairy | Salads | 1 | Servings | |
INGREDIENTS
| Tomatoes; cut up | ||
| Lettuce | ||
| Cucumbers | ||
| Onions | ||
| Waterchestnuts; sliced | ||
| Green Peas; Frozen | ||
| Parmesan cheese | ||
| 1 | c | Mayonnaise |
| 1 | tb | Lemon juice |
| 2 | tb | Sugar |
| Shredded cheddar cheese | ||
| Bacon bits |
INSTRUCTIONS
DRESSING TOPPING In salad bowl make seven layers starting with tomatoes and ending with Parmesan cheese. Mix dressing ingredients and put on top of the seven layers. Top with shredded cheese and bacon bits Recipe by: Susan Posted to MC-Recipe Digest V1 #1037 by "M. Hicks" <nitro_ii@email.msn.com> on Jan 23, 1998
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