| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs | Breads | 10 | Servings | |
INGREDIENTS
| 1 3/4 | c | ALL-PURPOSE FLOUR |
| 2 | ts | BAKING POWDER |
| 1/4 | ts | SODA |
| 3/4 | ts | SALT |
| 1/3 | c | SHORTENING |
| 2/3 | c | SUGAR |
| 3 | EGGS | |
| 1 | c | BANANAS(ABOUT 2 OR 3 MEDIUM) |
INSTRUCTIONS
COMBINE FLOUR, BAKING POWDER, BAKING SODA AND SALT AND SET ASIDE. IN LARGE MIXING BOWL ADD SHORTENING, SUGAR AND BANANAS; MIX WELL. ADD FLOUR MIXTURE 1/2 CUP AT A TIME UNTIL WELL BLENDED. BEAT EGGS IN A SEPARATE BOWL; THEN FOLD INTO THE MIXTURE. BAKE IN 350 DEGREE OVEN FOR 50 MINUTES IN 8X4X2-1/2 GREASED PAN. MAKES 1 LOAF. Posted to MM-Recipes Digest V3 #250 Date: Thu, 12 Sep 1996 21:09:56 -0400 From: BobbieB1@aol.com
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