| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Abm, Breads, Rice, Jw | 1 | 1/2lb loaf | ||
INGREDIENTS
| 9 | oz | Water |
| 1 | tb | Veg oil |
| 1 3/4 | c | All purpose flour |
| 1 | c | Ground Rice Crispies |
| 1 | ts | Sugar |
| 1 | ts | Salt |
| 1 1/2 | ts | Yeast |
INSTRUCTIONS
It takes about 2 cups of Rice Crispies to make 1 cup of ground rice in the blender. Add liquid ingredients, then dry ingredients, then yeast. Set machine for regular/basic and medium crust. Watch the first mixing and add more flour if necessary for the dough to form a ball that lifts from the tub. Jim Weller Posted to Bakery-Shoppe Digest V1 #453 by Jim Weller <[email protected]> on Dec 14, 1997
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