Acorn Squash With Wild Mushroom-cranberry Stuffing

Legalism is: 1. Distorting the gospel by adding conditions to free grace: Acts 15:1, 7-11; Gal.1:6-7, 2:11-16, 4:8-11, Gal. 5:2-4; Col. 2:16-17. 2. Substituting man-made regulations for the Word of God: Matthew 15:1-3. 3. Majoring on the minors and neglecting the more important issues: Luke 11:42. 4. Over concern with the externals while disregarding matters of the heart: Matthew 23:27. 5. Regarding with contempt or judging a brother based on matters of personal conviction: Romans 14:1-5. 6. Trusting in ourselves that we are righteous based on religious performance: Luke 18:9-14. 7. Hypocrisy, the leaven of the Pharisees: Luke 11:53-12:1. Legalism is not: 1. A zeal for the commandments of Christ: Matthew 5:19; 1 Corinthians 7:19. 2. A ministry that teaches others to follow Christ in obedience: Matthew 28:20; 1 Thes.4:1-2. 3. Strong personal convictions (as long as they are not required of others): Romans 14:2, 5. 4. Man-made restrictions for personal protection from sinful habits (as long as we do not begin to view them as binding on others): Romans 13:14; 1 Corinthians 6:12. 5. A zeal for good works: Eph.2:10; Titus 1:16, 2:7, 14, 3:8, 14. 6. Limiting our liberty for the benefit of others: Romans 14:15, 21, 15:2; Acts 16:1-3. 7. Obedience: John 14:15, 23, 15:10; 1 John 2:3-5, 5:2-4.

Bill Busshaus

CATEGORY	CUISINE	TAG	YIELD
Grains		Low-cal, Vegeatables	2	Servings

INGREDIENTS

1		Acorn squash, halved and
		seeded
1/2	c	Dried cranberries or
		currants
1/4	c	Hot water
4	T	Butter
4	oz	Fresh wild mushrooms, like
		shiitake stemmed and
		chopped
1/4	c	Chopped onion
1	t	Dried sage
1	c	Whole-wheat bread crumbs

INSTRUCTIONS

Preheat oven to 425#161#F. Place squash cut side down in 8x8x2-inch
glass baking dish. Cover dish tightly with plastic wrap. Microwave on
high 10 minutes. Pierce plastic to let steam escape. Uncover and turn
squash halves cut side up. Season cavities with salt and pepper.
Combine dried cranberries and hot water in small bowl. Melt 3
tablespoons butter in heavy medium skillet over medium heat. Add
mushrooms, onion and sage and saute until beginning to soften, about  5
minutes. Add breadcrumbs and stir until crumbs brown lightly, about  3
minutes. Mix in cranberries with soaking liquid. Season to taste  with
salt and pepper. Mound stuffing into squash halves. Dot with  remaining
butter. Bake until heaedt through and crisp on top, about  10 minutes.
Recipe by: Bon Appetit/October 1995  Posted to MC-Recipe Digest V1 #939
by The Meades  <kmeade@idsonline.com> on Nov 30, 1997

A Message from our Provider:

“When God ordains, He sustains.”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 885 Calories From Fat: 235 Total Fat: 26.7g Cholesterol: 61.1mg Sodium: 372.8mg Potassium: 1406mg Carbohydrates: 162.1g Fiber: 19g Sugar: 1.7g Protein: 8g