| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Eggs, Meats | Casseroles | 1 | Servings | |
INGREDIENTS
| 1 1/2 | c | Milk |
| 1/2 | c | Bisquick mix |
| 3/4 | Stick butter | |
| 3 | Eggs | |
| 1 | Pinches salt | |
| 1 | c | Diced bacon, ham turkey |
| chicken or shrimp | ||
| 2 | Green onions, chopped | |
| 1 | 4 oz. sliced mushrooms | |
| drained | ||
| 1 | c | Grated sharp Cheddar cheese |
INSTRUCTIONS
Combine the first 5 ingredients in the blender and mix well. Turn into 9 or 10 inch pie plate. Add the remaining ingredients. Bake at 350 degrees for 45 minutes. Let stand for 10 minutes before serving. Recipe by: Bisquick Site - Found By Brenda Whimsey Stephens Posted to brand-name-recipes by Tiina <4Angels@videotron.ca> on Mar 04, 1998
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Nutrition (calculated from recipe ingredients)
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Calories: 1828
Calories From Fat: 1433
Total Fat: 161.6g
Cholesterol: 922mg
Sodium: 3294.1mg
Potassium: 1578mg
Carbohydrates: 38.9g
Fiber: 11.5g
Sugar: 22.3g
Protein: 63.1g