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All-Purpose Punch

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CATEGORY CUISINE TAG YIELD
Beverage 1 Servings

INGREDIENTS

1 Bottle (2-liter) clear pop (club soda; gingerale, lemon-lime or similar)
1 cn (12-oz) frozen orange juice
1 cn (46-oz) pineapple juice

INSTRUCTIONS

Reconstitute the orange juice in the punch bowl, add the pineapple juice
and soda pop. Add an ice ring. Makes about 5 qts (l) per batch. If you want
a more orangey-red color the new raspberry ginger ale flavor (pink) also
tastes good. Notice this is not too sweet. If you have a good size punch
bowl a bundt cake pan molds an ice ring that will last several hours before
it melts unless it is 100F in the shade. Congratulations!
EOH@RASTER.KODAK.COM
(ESTHER HELLER)
REC.FOOD.RECIPES
From rec.food.cooking archives.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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