Name: Allison's Salmon Loaf
Ingredients: ~ ~~ MIX together in a medium bowl; 1 egg -- beaten; 1 tbsp lemon juice 1 tsp grated lemon rind; vegetable cooking spray

[Paul’s] thrice-repeated prayer for the removal of the ailment was answered, not by his deliverance from it, but by his receiving the necessary grace to bear it – not simply to live with it but to be thankful for it. If his ministry was so effective despite this physical weakness, then the transcendent power was manifestly God’s, not his own. Infirmities like this were welcomed, together with the other hardships…if they were the condition on which the power of the risen Christ operated through him. They constantly reminded him not so much of his own inadequacy as of the total adequacy of Christ, in whom, when he was personally most weak, he knew himself to be most strong.

F.F. Bruce

CATEGORY	CUISINE	TAG	YIELD
Eggs, Vegetables	Cajun	Main, Dishes	6	Servings

INGREDIENTS

		~ ~~ MIX together in a medium bowl
	1	egg — beaten
	1	tbsp lemon juice 1 tsp grated lemon rind
		vegetable cooking spray

INSTRUCTIONS

14      ozs           canned salmon -- drained and flaked
1/2 c  fresh bread crumbs 6 med fresh mushrooms -- chopped
1/2  med           onion -- chopped
1/2  tsp           Cajun seasoning
:       ~~~           OR
1/2  tsp           dried rosemary leaves -- crushed
1/8  tsp           pepper -- (optional)
Spray small loaf pan with cooking spray.  Put salmon mixture in pan and
bake at 375F for 40 minutes, until the loaf can be sliced.
Posted to MC-Recipe Digest V1 #217
Date: Wed, 11 Sep 1996 11:19:36 0000
From: Allison Greene <argreene@nando.net>

A Message from our Provider:

“Be Fishers of Men…. You catch ’em, He’ll Clean ’em.”