Name: Almond Cookies
Ingredients: 1/2 c Rice Flour; 2 tb Soy Flour; 1/2 ts Non-alum baking powder; 2 tb Unrefined Vegetable Oil; 1 Egg; beaten (optional) (for lighter cookies); 2 tb Honey; 1/2 ts Almond extract; 1 ts Vanilla

Another sinful use of alcohol is under-age drinking. In Romans 13:1 we read, “Every person is to be in subjection to the governing authorities. For there is no authority except from God, and those which exist are established by God.” It is our responsibility as Christians, unless they command we sin, to obey the government God has ordained over us. By law, the drinking age is 21. Consumption before that is not only unwise for several reasons, but is also sinful.

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Eggs		Cookies, Gluten free	24	Cookies

INGREDIENTS

1/2	c	Rice Flour
2	tb	Soy Flour
1/2	ts	Non-alum baking powder
2	tb	Unrefined Vegetable Oil
1		Egg; beaten (optional) (for lighter cookies)
2	tb	Honey
1/2	ts	Almond extract
1	ts	Vanilla

INSTRUCTIONS

Mix oil, honey, and flavors thoroughly.  Combine dry ingredients. Stir dry
and liquid ingredients together.  Roll dough into 3/4 inch diameter balls.
Place on oiled cookie sheet, flatten slightly.  Bake at 350 F. for 8 to 10
minutes or until beginning to brown around the edges. Cool before removing.
Posted to MM-Recipes Digest  by BobbieB1@aol.com on Feb 7, 1998

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