| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| 1 | Servings | |||
INGREDIENTS
| 1 | c | All-purpose flour |
| 3 | tb | Sugar |
| 1/4 | ts | Freshly grated nutmeg |
| 1/2 | c | Sliced almonds |
| 6 | tb | Unsalted butter; melted |
INSTRUCTIONS
Combine flour, sugar and nutmeg in a mixing bowl; stir well to mix and stir in sliced almonds. Stir in the butter evenly. Set aside for 5 minutes, then, using your fingertips, break the mixture into 1/4 to 1/2 inch crumbs. Set aside again while you prepare the filling for Blueberry Lattice Pie. Recipe By : BAKERS' DOZEN (NICK MALGIERI) SHOW #BD1A18 Posted to EAT-L Digest 14 October 96 Date: Tue, 15 Oct 1996 20:20:24 -0500 From: Jackie Bordelon <jbord@PREMIER.NET>
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