CATEGORY |
CUISINE |
TAG |
YIELD |
|
Dutch |
Beverages, Vodka |
1 |
Servings |
INGREDIENTS
3 |
c |
Sugar |
2 1/4 |
c |
Water |
3 |
|
Lemons; the rind — finely grated |
1 |
qt |
Vodka |
3 |
tb |
Almond extract |
2 |
tb |
Vanilla extract |
INSTRUCTIONS
Combine first 3 ingredients in a Dutch oven; bring to a boil. Reduce heat
and simmer 5 minutes, stirring occasionally; cool completely. Stir in
remaining ingredients; store in airtight containers. Yield: about 6 1/2
cups.
Recipe By :
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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