Name: Amerikanischer Kranzkuchen
Ingredients: 200 g Butter; 250 g Zucker; 1 Vanillinzucker; Salz; 3 Eier; 1-2 Tl Zimt; 300 g Mehl; 21/2 Tl Backpulver; 100 g grob gehackte Walnuesse; 350 g Aepfel (Boskop); 100 g Puderzucker; 1 EL Rum

When you do not understand forgiveness as both an event and a process, discouragement and guilt can set in. This is because your decision to forgive may not immediately heal the hurt, lack of trust, and anger you have towards the person you have forgiven. But if you see forgiveness both as an event and a process, the discouragement and guilt are minimized. You know you have forgiven, even though you are also aware of your temptation to make the person pay for your offense. This awareness keeps you vigilant against sin in your own heart. It leads you to God for His cleansing and strength when you struggle with your attitude towards the person.

Timothy Lane

CATEGORY	CUISINE	TAG	YIELD
		Kuchen, Gebaeck, Pralinen	999	Servings

INGREDIENTS

		200 g Butter
		250 g Zucker
		1 Vanillinzucker
		Salz
		3 Eier
		1-2 Tl Zimt
		300 g Mehl
		21/2 Tl Backpulver
		100 g grob gehackte Walnuesse
		350 g Aepfel (Boskop)
		100 g Puderzucker
		1 EL Rum

INSTRUCTIONS

Butter schaumig ruehren, Zucker, Vanillinzucker und eine Prise Salz
hinzufuegen. 3 Eier nacheinander unterruehren. Zimt hinzufuegen und ruehren
bis der Zucker geloest ist. Mehl und Backpulver mischen und unterruehren.
Walnuesse und Aepfel unterheben. Teig in eine gefettete Kranzform geben und
bei 180Grad ca. 80 Minuten backen.
Puderzucker und Rum verruehren und ueber den Kuchen geben. Erfasser:
Lothar Datum: 13.01.1993 Stichworte: Kuchen
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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