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Brooke Foss Westcott
Amish Bread with Oatmeal
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CATEGORY
CUISINE
TAG
YIELD
Eggs
12
Servings
INGREDIENTS
1
c
Sourdough starter
1/2
c
Oil
1
c
Light brown sugar
3/4
c
Flour
3/4
c
Oatmeal (quick)
3
Eggs
2
ts
Baking powder
1/2
ts
Baking soda
1 1/2
ts
Cinnamon
1/2
ts
Nutmeg
INSTRUCTIONS
Mix all ingredients together. Bake at 350-degrees for 40 minutes.
Recipe By :
From: Ladies Home Journal- August 1991
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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