Name: Anadama Bread
Ingredients: --1 1/2 Lb Loaf:; 1 pk Yeast; 3 1/2 c Bread flour; 1/3 c Yellow cornmeal; 1 1/2 c Boiling water; 1/3 c Molasses; 1 tb Salt; 2 ts Butter

Taking up one’s cross is not some mystical level of selfless “deeper spiritual life” that only the religious elite can hope to achieve. Nor is it the common trials and hardships that all persons experience sometime in life. A cross is not having an unsaved husband, nagging wife, or domineering mother-in-law. Nor is it having a physical handicap or suffering from an incurable disease. To take up one’s cross is simply to be willing to pay any price for Christ’s sake. It is the willingness to endure shame, embarrassment, reproach, rejection, persecution, and even martyrdom for His sake.

John MacArthur

CATEGORY	CUISINE	TAG	YIELD
	American	Bread machi, Low fat	16	Servings

INGREDIENTS

		–1 1/2 Lb Loaf:
1	pk	Yeast
3 1/2	c	Bread flour
1/3	c	Yellow cornmeal
1 1/2	c	Boiling water
1/3	c	Molasses
1	tb	Salt
2	ts	Butter

INSTRUCTIONS

Place cornmeal into a bowl. Carefully pour boiling  water into cornmeal,
stirring to make sure it is  smooth. Let stand for about 30 minutes. Stir
in molasses, salt and butter. Place yeast into the abm pan, bread flour,
then cornmeal mixture. Select white bread and push start. NOTE: An early
American recipe. Source:.......From Loafing It by DAK
>From: [email protected] (bjjan)
From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe
Recipe By     : Loafing It by DAK

A Message from our Provider:

“Where love is, God is. #Henry Drummond”