Name: Andrea's Coffee Cake
Ingredients: 1/4 lb Margarine; 1 c Sugar; 2 Eggs; 2 c Flour; 1 ts Baking soda; 1 ts Baking powder; 1 c Sour cream; 1 ts Vanilla; 1/4 ts Brown sugar; 1 tb Cinnamon; 1/4 c Sugar; 3/4 c Chopped nuts; ===========================; 3 tb Melted butter

How foolish is every sinner. Can we poor worms strut it out against infinite power? Oh, that every obstinate sinner would think of this, and consider his unmeasurable boldness in thinking himself able to grapple with omnipotence! What force can any have to resist the presence of Him before whom rocks melt, and the heavens at length shall be shriveled up as a parchment by the last fire! As the light of God’s face is too dazzling to be beheld by us, so the arm of His power is too mighty to be opposed by us.

Stephen Charnock

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy, Grains		Cyberealm, Breakfast, Breads	1	Loaf

INGREDIENTS

1/4	lb	Margarine
1	c	Sugar
2		Eggs
2	c	Flour
1	ts	Baking soda
1	ts	Baking powder
1	c	Sour cream
1	ts	Vanilla
1/4	ts	Brown sugar
1	tb	Cinnamon
1/4	c	Sugar
3/4	c	Chopped nuts
		===========================
3	tb	Melted butter

INSTRUCTIONS

FOR THE FILLING
Mix all ingredients for the cake together. Beat 3 minutes. Put 1/2
of the batter into a well greased tube pan. Sprinkle with half the
filling mixture. Pour remaining batter on top. Sprinkle with remaining
filling topping. Pour 3 T melted butter over the top of the cake and
bake at 350F for 45 min.
Source: Andrea Cassoni, Cyberealm BBS originally posted 10/92
Typed in MM format by Linda Fields, Cyberealm BBS Watertown NY
315-786-1120
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmcyber4.zip

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