Name: Angelini Grill Bruschetta
Ingredients: 2 Ripe plum tomatoes; 3 Leaves fresh basil; 1 ts Chopped fresh parsley; 3 tb Extra-virgin olive oil; Salt and pepper to taste; 2 Crusty italian rolls; 1 cl Garlic, cut in half

CATEGORY	CUISINE	TAG	YIELD
	Toronto	Appetizers, Restaurants, Dkuhnen msn	2	Servings

INGREDIENTS

2		Ripe plum tomatoes
3		Leaves fresh basil
1	ts	Chopped fresh parsley
3	tb	Extra-virgin olive oil
		Salt and pepper to taste
2		Crusty italian rolls
1	cl	Garlic, cut in half

INSTRUCTIONS

Finely chop the tomatoes and basil.  Mix them in a bowl with parsley and
olive oil.  Season with salt and pepper, to taste.  Cut the rolls in half.
Toast them under a hot broiler for a few minutes, until nicely golden.
Remove from oven, and rub the toasted side generously with the cut side of
the garlic clove.  Top each piece with a portion of the tomato mixture and
serve immediately. From Angelini Grill, Scotia Plaza, 40 King St. W.,
Toronto Ontario.
Posted to MM-Recipes Digest V3 #294
Date: Sun, 27 Oct 96 13:02:13 UT
From: "Deborah Kühnen" <DEBKUHNEN@msn.com>

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