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Fred Zaspel
Anise Chicken
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Meats, Grains
Chinese
Polkadot, Lisa, Chicken, Rice/pasta
2
Servings
INGREDIENTS
2
c
Chicken broth
4
ts
Worcestershire sauce
1
ts
Anise seeds
1
ts
Chinese 5 spice powder
1
c
Uncooked rice
1/2
lb
Chicken tenders
1/2
tb
Sesame oil
INSTRUCTIONS
Cut chicken into 1-inch chunks, and fry in sesame oil over high heat, until
no longer transparent. Add chicken broth, Worcestershire sauce, anise,
Chinese 5 spice, and rice. Bring to a boil, and then lower heat. Cook over
medium heat until liquid is all absorbed.
Makes 2 servings.
Source: Lisa Rodriguez
* The Polka Dot Palace BBS 1-201-822-3627. Posted by LISA
Posted to MC-Recipe Digest V1 #705 by Lisa Clarke <[email protected]> on Aug 1,
9
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