| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs | Cakes | 1 | Servings | |
INGREDIENTS
| 2 | Apples; large, peeled, core , chopped | |
| 1/2 | c | Brown sugar |
| 1/2 | c | Almonds; chopped |
| 1/2 | c | Raisins; yellow |
| 1 | Egg | |
| 1/3 | c | Butter or margarine; melted |
| 1 | ts | Vanilla |
| 1 | c | Flour; unbleached |
| 1 | ts | Baking soda |
| 1 | ts | Cinnamon |
| 1 | ts | Allspice |
| 1/2 | ts | Cardamom; ground |
| 1/4 | ts | Salt |
INSTRUCTIONS
Toss apples with sugar, almonds and raisins. Beat eggs with butter and vanilla and stir into apple mixture. Combine flour, baking soda cinnamon, allspice, cardamom and salt in a separate bowl. Stir dry ingredients into apple mixture only enough to moisten all ingredients. Spoon into a greased 8" baking dish and bake in a preheated 350 degree oven for about 45 minutes. Cool slightly before cutting. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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