Name: Apple Cranberry Crisp
Ingredients: 1 1/2 lb Golden Delicious apples,; (about 4 medium size),; Peeled, cored; And cut in bite-size; Chunks (5 cups); 2 c Fresh or frozen cranberries; 1/3 c Granulated sugar; 1 c All-purpose flour; 3/4 c Granulated sugar; 1 ts Ground cinnamon; 1/4 ts Salt; 1/2 c Butter or margarine, cut in; 8 pieces

Why has God chosen to work through persevering prayer? 1. To purify our desires. Sometimes we may want the right thing for the wrong reasons. 2. To prepare us for His answer. A premature answer might cause us to glory more in the gift than in the Giver. 3. To develop our life and character. We have already stated that one of God’s greatest priorities in prayer is the work He desires to do in us. 4. To be used of God in spiritual warfare. Although we are not told a great bit of detail about the exact nature of the angelic conflict in the heavenlies, we are told enough to be assured of the reality of it. 5. To bless us with a more intimate relationship with God. An aspect of delighting in a person is delighting in conversing with them. The joy of fellowship with a prized person is the greatest treasure.

Bill Thrasher

CATEGORY	CUISINE	TAG	YIELD
		Home cookin	12	Servings

INGREDIENTS

1 1/2	lb	Golden Delicious apples,
		(about 4 medium size),
		Peeled, cored
		And cut in bite-size
		Chunks (5 cups)
2	c	Fresh or frozen cranberries
1/3	c	Granulated sugar
1	c	All-purpose flour
3/4	c	Granulated sugar
1	ts	Ground cinnamon
1/4	ts	Salt
1/2	c	Butter or margarine, cut in
		8 pieces

INSTRUCTIONS

FILLING
TOPPING
1. Heat oven to 350°F. Lightly grease a shallow 2 quart baking dish.
2. Topping: Mix flour, sugar, cinnamon and salt in medium-size bowl. Cut in
butter with pastry blender or 2 knives until mixture resembles coarse
crumbs.
3. Filling: Put apples, cranberries and sugar into prepared dish. Toss
gently to mix.
4. Sprinkle with topping. Pat lightly with fingertips.
5. Bake about 1 hour or until top is golden and filling bubbles.
Posted to MM-Recipes Digest  by "Beth Ide" <rev_ide@email.msn.com> on Sep
15, 1998

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