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Apple Crunch Pupcakes
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Fruits, Eggs
Dog food
1
Servings
INGREDIENTS
2 3/4
c
Water
1/4
c
Applesauce; unsweetened
1/4
ts
Vanilla
4
c
Whole wheat flour
1
c
Dried apple chips; ( you can also use fresh fruit)
1
tb
Baking powder
1
Egg; beaten slightly
4
tb
Honey
INSTRUCTIONS
Preheat oven to 350 degrees. Spray muffin tin with cooling spray.
Mix all wet ingredients thoroughly. Combine dry ingredients in separate
bowl. Add wet to dry slowly , scraping well to make sure no dry mixture is
left. Pour into muffin tins. Bake for 1 1/4 hours or until a toothpick
inserted into center comes out dry. Sotre in a sealed container. Makes
around 12-14 pupcakes.
Posted to Bread-bakers Digest by Marg aka MEMAW <maf@fn.net> on Mar 29,
1998
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