Name: Apple Filled Cookies
Ingredients: 1 c Margarine; 1 1/2 c Brown sugar; 4 c Flour; 2 Eggs; 1 ts Vanilla; 1 ts Soda; 1/2 ts Salt; 2 ts Baking powder; 1 c Rolled oats; ****FILLING****; 1 c Sugar; 1/4 c Flour; 2 c Chopped apples; 1 c Water; 1 ts Cinnamon; Betty Pepples; Apple Recipes; Hancock County Extension; Homemakers. Farm Fest '95.; Hancock County, Indiana

We are wired by God to be angry and be jealous and yes, to boast - some of us more than others! From little kids to senior citizens, everybody is boasting. Some of it is vain-glory and some of it is noble. Yet legitimate boasting in God's eyes is the boasting that exalts the grace of God and what He has accomplished in our lives. We are created to be mirrors that reflect His image. When the world sees God's work in us, He receives great glory. And when our boasting is of this nature, the heart is right and our boasting will actually lead in us to greater humility.

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Fruits, Eggs	Indian	Cookies, Fruits, Desserts	1	Batch

INGREDIENTS

1	c	Margarine
1 1/2	c	Brown sugar
4	c	Flour
2		Eggs
1	ts	Vanilla
1	ts	Soda
1/2	ts	Salt
2	ts	Baking powder
1	c	Rolled oats
		**FILLING**
1	c	Sugar
1/4	c	Flour
2	c	Chopped apples
1	c	Water
1	ts	Cinnamon
		Betty Pepples
		Apple Recipes
		Hancock County Extension
		Homemakers. Farm Fest '95.
		Hancock County, Indiana

INSTRUCTIONS

Cream margarine and sugar together.  Add all other ingredients. Mix well
and chill for several hours. Roll and cut into circles with a small biscuit
cutter.
FILLING:  Mix ingredients well.  Cook over low heat until thick.
Put 1 teaspoon filling over circles.  Cover with another circle. Press
edges together with a fork. Bake at 375*F. for 12 minutes.
MM Format by John Hartman Indianapolis, IN

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