Name: Apple Maple Jam
Ingredients: 3 qt Finely chopped apples (about 6 pounds); 6 c Sugar; 1 c Maple syrup; 1 ts Cinnamon; 1/2 ts Allspice; 1/2 ts Nutmeg; 1/4 ts Cloves

Since the Scriptures tell us in several places that the Christian life is a life lived by faith (Rom. 1:17; Gal. 2:20), some may feel that personal resolve and strenuous effort have no place. While no one should neglect or minimize the necessity of faith as it relates to Christian sanctification, no one should forget that Christian faith is not passive. Christian faith works itself out through personal resolve, self-discipline, and effort.

Daryl Wingerd

CATEGORY	CUISINE	TAG	YIELD
		Spreads, Jams	6	Servings

INGREDIENTS

3	qt	Finely chopped apples (about 6 pounds)
6	c	Sugar
1	c	Maple syrup
1	ts	Cinnamon
1/2	ts	Allspice
1/2	ts	Nutmeg
1/4	ts	Cloves

INSTRUCTIONS

Combine all ingredients in a large sauce pot.  Bring slowly to a boil. Cook
rapidly to jellying point.  As mixture thickens, stir frequently to prevent
sticking. Pour hot into hot jars, leaving 1/4 inch head space. Adjust caps.
Process 10 minutes in boiling water bath. Yield: about 8 half pints.
From: Ball Blue Book Shared By: Pat Stockett
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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