Name: Apple Pie (Dehy Apple Pie Filling)
Ingredients: 3 3/4 c WATER; COLD; 6 lb FLOUR GEN PURPOSE 10LB; 3 9/16 lb SHORTENING; 3LB; 3 oz SALT TABLE 5LB

The Bible clearly reminds us that left to ourselves, we would be lost forever. The only reason we can seek Christ in our sinfulness is because Christ has sought us as our Savior. The glory of the gospel is that the God of the universe reaches beyond the hardness of our hearts, overcoming our selfish resistance and sinful rebellion, and He saves us from ourselves. Such mercy magnifies God’s pursuit of us and crucifies our pride before Him.

David Platt

CATEGORY	CUISINE	TAG	YIELD
			100	Servings

INGREDIENTS

3 3/4	c	WATER; COLD
6	lb	FLOUR GEN PURPOSE 10LB
3 9/16	lb	SHORTENING; 3LB
3	oz	SALT TABLE 5LB

INSTRUCTIONS

7 13/16 lb -
PAN:  9-INCH PIE PAN                          TEMPERATURE:  425 F. OVEN
  :
1.  SEE RECIPE NOS. IG002 AND I00100.
2.  USE CANNED DEHYDRATED APPLE PIE FILLING MIX.  REHYDRATE ACCORDING
TO INSTRUCTIONS ON CONTAINER.
3.  POUR 3 1/2 CUPS FILLING INTO EACH UNBAKED PIE SHELL. COVER WITH TOP
CRUST.  SEAL EDGES.
4.  BAKE 30-35 MINUTES OR UNTIL LIGHTLY BROWNED.
5.  CUT 8 WEDGES PER PIE.
Recipe Number: I00903
SERVING SIZE: 1/8 PIE
From the <Army Master Recipe Index File> (actually used today!).
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.

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“God promises a safe landing, not a calm passage.”