God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
So many times I’ve seen men, particularly younger guys, act as if real leadership is shown in correcting others. That’s why young men’s sermons often scold. What they haven’t figured out is that you can often accomplish more by encouragement. There are times to scold. But 80 to 90 percent of what you hope to correct can be accomplished through encouragement. If you look back at your life and consider who influenced you the most, you will probably find that it’s the people who believed in you.
Mark Dever
Apricot Cheese Pie
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Dairy, Eggs
Pies
8
Servings
INGREDIENTS
1 1/4
c
Quick oats
1/4
c
Melted butter or margarine
1/4
ts
Cinnamon
1/8
ts
Ground nutmeg
1
c
Cottage cheese
1
pk
8 oz. reduced calorie cream
3
Eggs
1/2
c
Sliced dates
1/2
c
Pineapple juice
1
ts
Vanilla extract
1
ts
Grated orange zest (peel)
3/4
ts
Cornstarch
1
cn
16 oz. apricot halves,draine
8
servings.
INSTRUCTIONS
Combine oats,butter,cinnamon and 1/4 tsp. nutmeg in a small bowl.Press
mixture onto bottom and up sides of a 9" pie plate. Bake at 425 degrees for
7 to 10 minutes,until lightly browned.
Meanwhile,combine cottage cheese and cream cheese,eggs,dates, 1/3 cup
pineapple juice,vanilla extract,orange zest and remaining nutmeg in a food
processor or blender.Blend until well mixed. Pour into cooled crust and
bake @ 350 degrees for 30 to 35 minutes until filling is set.Chill at least
one hour.
Combine remaining pineapple juice and cornstarch in a small
saucepan.Heat to boiling.Boil 1 minute,stirring constantly,until thickened
and clear.Arrange drained apricot halves on top of cheese filling and spoon
pineapple glaze,evenly,over apricots. Refrigerate until glaze is set.Makes
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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