| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Chinese | Salads, Chinese | 6 | Servings |
INGREDIENTS
| pk | Cooked spaghetti | |
| 1/2 | c | Carrots; raw, sliced |
| 1/2 | c | Plum tomatoes; raw, diced |
| 1/4 | c | Scallions; raw, sliced |
| 1 | cn | Black Olives; small pitted |
| 1/2 | c | Soy sauce |
| 1/4 | c | Italian dressing |
| 2 | ts | Sesame seed oil |
| 1 | Garlic clove; crushed | |
| 1/4 | ts | White pepper |
| 1/4 | ts | Ginger; grated |
INSTRUCTIONS
DRESSING Mix all ingredients in a large bowl - refrigerate for at least 2 hours - add additional soy sauce or Italian dressing if needed. Posted to recipelu-digest by Chtbaby <Chtbaby@aol.com> on Mar 9, 1998
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