Name: Asparagus with Sweet Pepper-Walnut Sauce
Ingredients: 2 tb Walnut or vegetable oil; 1/2 c Roasted red bell peppers; chopped (from, 7.25-oz. jar); 1/4 c Chopped walnuts; 1 sm Garlic clove; minced; 1 cn (15 oz.) Green Giant Extra LongTender Green Asparagus spears; drained; 1 ds Salt; 1 ds Pepper

The great danger facing all of us...is not that we shall make an absolute failure of life, nor that we shall fall into outright viciousness, nor that we shall be terribly unhappy, nor that we shall feel [that] life has no meaning at all – not these things. The danger is that we may fail to perceive life's greatest meaning, fall short of its highest good, miss its deepest and most abiding happiness, be unable to tender the most needed service, be unconscious of life ablaze with the light of the Presence of God – and be content to have it so – that is the danger. That someday we may wake up and find that always we have been busy with husks and trappings of life and have really missed life itself. For life without God, to one who has known the richness and joy of life with Him, is unthinkable, impossible. That is what one prays one's friends may be spared – satisfaction with a life that falls short of the best, that has in it no tingle or thrill that comes from a friendship with the Father.

Phillips Brooks

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Grains			4	Servings

INGREDIENTS

2	tb	Walnut or vegetable oil
1/2	c	Roasted red bell peppers; chopped (from, 7.25-oz. jar)
1/4	c	Chopped walnuts
1	sm	Garlic clove; minced
1	cn	(15 oz.) Green Giant Extra LongTender Green Asparagus spears; drained
1	ds	Salt
1	ds	Pepper

INSTRUCTIONS

Heat oil in medium skillet over medium-high heat until hot. Add roasted
bell peppers, walnuts and garlic; cook and stir 1 1/2 to 2 minutes or until
thoroughly heated.
Carefully drain asparagus; place on paper towels and pat dry. Arrange
asparagus in serving dish. Spoon warm roasted bell pepper mixture over
asparagus. Sprinkle with salt and pepper.
Prep Time: 10 minutes
Busted by KellyB [email protected] 3/38/98
Recipe by: Copyright 1998 The Pillsbury Company
Posted to recipelu-digest by Kelly <[email protected]> on Mar 28, 1998

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“Hope is being able to see that there is light despite all of the darkness. #Desmond Tutu”