| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables | California | Vegetables, *california, Mc-recipe | 1 | Servings |
INGREDIENTS
| Steamed asparagus spears; chilled | ||
| Minced tarragon leaves | ||
| Mayonnaise | ||
| Lemon juice | ||
| Freshly gorund pepper |
INSTRUCTIONS
Steam asparagus spears until tender, then run them under cold water and set aside. Stir together minced tarragon leaves, mayonnaise, a little lemon juice and freshly ground pepper. Serve the asparagus with a spoonful or two of the tarragon mayonnaise alongside. Excerpt from SF Chronicle 05/06/98 Food Section see www.sfgate.com and Busted by Hanneman Recipe by: Georgeanne Brennan Posted to MC-Recipe Digest by Kitpath <phannema@wizard.ucr.edu> on May 08, 1998
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