| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Greek | 6 | Servings | ||
INGREDIENTS
| 1 | 10 ounce mixed salad | |
| greens | ||
| 1 | c | California ripe olives |
| 3 | Plum tomatoes, cut into | |
| wedges | ||
| 1 | Red onion, thinly sliced | |
| 1/2 | Cucumber, cut into wedges | |
| Fresh Greek or Bottled | ||
| Italian Dressing | ||
| 1/2 | c | Colavita Extra Virgin Olive |
| Oil | ||
| 1 | Fresh lemon, squeezed 1/4 | |
| cup | ||
| 1 | Clove garlic, minced | |
| 1 | t | Dried oregano leaves |
| Salt and pepper, to taste |
INSTRUCTIONS
No directions included Posted to brand-name-recipes by Carriej999 <Carriej999@aol.com> on Jan 25, 1998
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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 51
Calories From Fat: 41
Total Fat: 4.6g
Cholesterol: 0mg
Sodium: 4.9mg
Potassium: 112.8mg
Carbohydrates: 2.3g
Fiber: <1g
Sugar: <1g
Protein: <1g