Name: Avocado Shrimp Boats
Ingredients: 2 Soft avocados, peeled,; Halved, seeds removed; 2 c Shredded lettuce; 2 c Cooked shrimp, shelled and; Deveined; 1 c Alfalfa sprouts; 16 Cherry tomatoes halved; Parsley for garnish; 1 Lemon cut into wedges; French dressing

CATEGORY	CUISINE	TAG	YIELD
Grains	French	Shrimp, Salad	4	Servings

INGREDIENTS

2		Soft avocados, peeled,
		Halved, seeds removed
2	c	Shredded lettuce
2	c	Cooked shrimp, shelled and
		Deveined
1	c	Alfalfa sprouts
16		Cherry tomatoes halved
		Parsley for garnish
1		Lemon cut into wedges
		French dressing

INSTRUCTIONS

1) On 4 salad plates, place avocado halfon bed of shredded lettuce, spoon
1/2 c  shrimp into cavity of each.
2)Arrange alfalfa sprouts and tomatoes on plate next to avocado.
3) Garnish shrimp with parsley and lemon wedges. Serve french dressing
separtely.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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