Name: Bacon and Onion Appetizers
Ingredients: 1/2 lb Bacon; 1/2 c Chopped green onions and tops; 1/4 c Hellmann's mayonnaise; 24 Party pumpernickel toast

Mary’s bottle contained perfumed oil- pure nard imported from India’s Himalayan Mountains. It was of highest quality and therefore very expensive. She had probably kept it as a family treasure, her most precious possession. Its value approximately the annual wages of a common laborer- a lifetime’s savings! But when it came to Jesus, Mary never even counted the cost. Her love was as pure as her precious ointment. Love like this gives everything and only regrets it has not more to give.

Cheryl Ford

CATEGORY	CUISINE	TAG	YIELD
		Appetizers, Posted to r	1	Servings

INGREDIENTS

1/2	lb	Bacon
1/2	c	Chopped green onions and tops
1/4	c	Hellmann's mayonnaise
24		Party pumpernickel toast

INSTRUCTIONS

Fry bacon until very crisp. Strain and crumble. Combine bacon, onions and
mayonnaise; blend. Spread on toast and place in a 350 degrees oven to heat
through. Serve immediately. This is a real crowd pleaser!
Recipe by: diane@keyway.net
Posted to recipelu-digest Volume 01 Number 428 by RecipeLu
<recipelu@geocities.com> on Dec 31, 1997

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“Man’s way leads to a hopeless end — God’s way leads to an endless hope.”