Name: Bacon Potato Soup
Ingredients: 4 c Diced potatoes; 1 Jar; (12-oz) bacon pieces; 1 Chopped onion; 4 tb Butter/margarine; 1 c Chopped celery; 1 c Chicken broth; 1 Sliced carrot; 2 c Milk

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Meats, Dairy		Vegetables, Microwave, Soups/stews	6	Servings

INGREDIENTS

4	c	Diced potatoes
1		Jar; (12-oz) bacon pieces
1		Chopped onion
4	tb	Butter/margarine
1	c	Chopped celery
1	c	Chicken broth
1		Sliced carrot
2	c	Milk

INSTRUCTIONS

In 3 quart casserole, combine 1st 7 ingredinets. Cover loosely with plastic
wrap. Microwave on high 13-15 minutes or until potatoes are tender;
stirring once. Stir in milk, salt and pepper. Recover. Cook at high 8
minutes or until heated through.
Posted to recipelu-digest by "bunny" <layla696@ix.netcom.com> on Feb 26,
1998

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