Name: Bacon-Wrapped Meatballs
Ingredients: 1/2 lb Ground beef; 1/4 c Cold water; 2 ts Minced onions; 1/2 ts Salt; 1/4 ts Seasoned pepper; 4 sl Bacon; cut in half crosswis

Athanasius, early bishop of Alexandria, stoutly opposed the teachings of Arius, who declared that Christ was not the eternal Son of God, but a subordinate being. Hounded through five exiles, he was finally summoned before emperor Theodosius, who demanded he cease his opposition to Arius. The emperor reproved him and asked, “Do you not realize that all the world is against you?” Athanasius quickly answered, “Then I am against all the world.”

Unknown Author

CATEGORY	CUISINE	TAG	YIELD
Meats		Southern li, Family & fr	2	Servings

INGREDIENTS

1/2	lb	Ground beef
1/4	c	Cold water
2	ts	Minced onions
1/2	ts	Salt
1/4	ts	Seasoned pepper
4	sl	Bacon; cut in half crosswis

INSTRUCTIONS

Combine first 5 ingredients, mixing well; shape into 8 meatballs. Roll
bacon pieces aroung meatballs, and secure with toothpicks. Saute over
medium heat until bacon is crisp and brown; drain off fat. If meatballs are
not done, cover and simmer an additional 5 to 7 minutes.
Sourse: Mrs. Marian Jenkins, Savannah, Georgia; Souther Living Magazine,
April 1979.
Recipe by: Southern Living, April 1979
Posted to MC-Recipe Digest by Barb at PK  <[email protected]> on Apr 17, 1998

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