Name: Bajan Chicken
Ingredients: 3 Fresh habanero chiles; cleaned and chopped; 1 tb Caribbean-style habanero sauce; 4 Chicken breasts; skin removed; 6 Green onions (including tops), finely chopped,; 3 Cloves garlic; minced; 2 tb Fresh-squeezed lime juice; 2 tb Fresh cilantro; chopped; 1/2 ts Ground cloves; 1/2 ts Freshly ground black pepper; 1 Egg; 1 tb Soy sauce; Flour for dredging; 3 c Dry breadcrumbs; Vegetable oil for frying

The answer to the “Who can I date?” question has two parts: 1. You can date anyone it would be okay to marry; and 2. You can’t date anyone it wouldn’t be okay to marry. Why these rules? Because dating is about marriage. It’s not a search for fun or a search for sex. It’s a search for a suitable marriage partner. Marriage is the state men and women were designed for, not dating. If you merely want to socialize without excluding members of the other sex and without the intention of marriage, okay, but you’re better off doing that in groups. Face it, when a guy’s out with a girl, it’s just not like being out with another guy – not even when they both insist it’s “not a date.”

J. Budziszewski

CATEGORY	CUISINE	TAG	YIELD
Meats, Grains, Eggs, Vegetables	Caribbean	Chicken, Spicy	4	Servings

INGREDIENTS

3		Fresh habanero chiles; cleaned and chopped
1	tb	Caribbean-style habanero sauce
4		Chicken breasts; skin removed
6		Green onions (including tops), finely chopped,
3		Cloves garlic; minced
2	tb	Fresh-squeezed lime juice
2	tb	Fresh cilantro; chopped
1/2	ts	Ground cloves
1/2	ts	Freshly ground black pepper
1		Egg
1	tb	Soy sauce
		Flour for dredging
3	c	Dry breadcrumbs
		Vegetable oil for frying

INSTRUCTIONS

1. Combine the chiles, green onions, garlic, lime juice, parsley or
cilantro, cloves (or cinnamon) and ground pepper. Cut deep gashes in the
chicken and fill with the mixture. Secure open end with a toothpick to keep
the stuffing from falling out. 2. Beat the egg and combine with the soy
sauce and pepper sauce. Lightly dust the chicken with flour, dip in the egg
mixture and roll in the bread crumbs. 3. Heat the oil to 375 degrees and
fry the chicken until golden brown, 3-4 minutes on each side.
Formatted and Busted by RecipeLu <[email protected]>
Posted to recipelu-digest Volume 01 Number 209 by RecipeLu
<[email protected]> on Nov 07, 1997

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